Multi-Product Dough Production Line

Food Example Images

Dough product sample 1
Dough product sample 2
Multi-Product Line

Doughnut / Buns / Steamed Buns / Rolls / Lotus Leaf Bun / Hollow Cake Production Line

Flexible line concept for multiple dough-based products. Designed for product switching, adjustable shaping, stable quality and continuous output for industrial production.

Line Concept
Multi-product switching
Shaping
Adjustable forming
Output
Continuous production
Integration
Cooking/steaming/packing

Technical Parameters

Supported Products Doughnuts, buns, steamed buns, rolls, lotus-leaf buns, hollow cake and similar
Core Modules Feeding, dividing, shaping/cutting, conveying, optional cooking integration
Product Switching Change molds/forming modules based on product type (by configuration)
Control System PLC control; sensor monitoring; safety interlocks and alarms
Integration Steaming/cooking/baking connection, cooling and packaging (optional)
Customization Product set, output target, layout planning and optional modules

Typical Process Flow

  1. Dough preparation
  2. Feeding and dividing / portioning
  3. Shaping / cutting / forming
  4. Transfer to cooking/steaming/baking (depending on product)
  5. Cooling (optional)
  6. Counting / arranging (optional)
  7. Packaging integration (optional)

Options & Customization

  • Customized product set (choose which products to support)
  • Mold and forming module options for different shapes
  • Layout design according to factory space and utilities
  • Integration with packing, boxing, labeling lines

Request a Quotation

Please share your product list, size/weight ranges, expected capacity and workshop layout. We will propose a suitable configuration.

Contact JIN KE MACHINERY