Equipment
Fully Automatic Dough Elevator
Automatic dough lifting/feeding equipment to reduce labor and stabilize feeding. Designed to transfer dough smoothly between process levels and keep line throughput stable for industrial production.
Function
Lifting + feeding
Benefit
Reduce labor cost
Stability
Stable transfer
Integration
Upstream/downstream lines
Technical Parameters
| Type | Automatic dough lifting/feeding equipment |
|---|---|
| Main Purpose | Transfer dough upward/downward to match line height and workflow |
| Typical Applications | Lines for tortillas, buns, pastries, flatbread and dough-based products |
| Control System | PLC control; sensors; safety interlocks and alarms |
| Integration | Interfaces with feeding hoppers, conveyors and downstream modules |
| Customization | Lift height, throughput matching, layout and interface design |
Typical Process Role
- Receive dough from upstream process or hopper
- Lift dough to target height level
- Discharge smoothly to downstream conveyor/module
- Support stable continuous feeding
Options & Customization
- Lift height and discharge direction according to your layout
- Speed matching with upstream/downstream throughput
- Safety enclosure and access configuration
- Integration planning for existing lines
Request a Quotation
Tell us your dough type, required lift height and target throughput. We will recommend a suitable elevator configuration.
Contact JIN KE MACHINERY